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Iwakuni Lotus Root Meat Miso (120g) - Available in 4 Flavors (Gochujang, Green Chili, Yuzu, Ginger)

¥610

International shipping available

Contains over 33% Iwakuni Lotus Root, preserving its signature crunchy texture.
Our domestic pork mince is parboiled and then roasted to remove excess fat, ensuring a non-greasy finish.
Gochujang flavor: Selected as one of the "30 Best Products to Buy at Supermarkets" at the 2017 Supermarket Trade Show.
Green Chili, Ginger, and Yuzu flavors: Completely free of chemical seasonings and preservatives, made using only 100% domestic Japanese ingredients.

1 case (40 bottles)

International shipping available

Product Specifications
Name: Lotus Root Meat Miso (Niku Miso Renkon)
Net Weight: 120g
Storage: Store at room temperature. Avoid high temperatures, humidity, and direct sunlight. Once opened, keep refrigerated (below 10°C) and consume promptly
Expiration Date: Printed on the package

Gochujang flavor: Lotus root (from Iwakuni, Yamaguchi), pork, gochujang (starch syrup, rice, etc.), miso, mayonnaise (edible vegetable oil, etc.), sugar, ground sesame, honey, butter, soy sauce, high fructose corn syrup, garlic, salt, bonito flake extract, kelp extract, edible vegetable oil / alcohol, seasoning (amino acids, etc.), acidulant, spice extract. (Contains: Wheat, Egg, Milk, Pork, Soybeans, Sesame, Apple).

Yuzu flavor: Lotus root (from Iwakuni, Yamaguchi), miso, pork, sugar, mirin (sweet cooking rice wine), yuzu peel, starch, brewed vinegar, salt, flavor seasoning. (Contains: Wheat, Soybeans, Pork).

Ginger flavor: Lotus root (from Iwakuni, Yamaguchi), miso, pork, sugar, mirin, ginger, starch, brewed vinegar, salt, flavor seasoning. (Contains: Wheat, Soybeans, Pork).

Green Chili flavor: Lotus root (from Iwakuni, Yamaguchi), miso, pork, sugar, mirin, green chili, starch, brewed vinegar, salt, flavor seasoning. (Contains: Wheat, Soybeans, Pork).

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